Vagabond: “One who wanders from place to place, without a fixed home.”
o Conner Lee Vineyard (Columbia Valley)
Fermented over three weeks in 100% stainless steel, this is a dry, light, refreshing style of Viognier, showcasing some of the best fruit WA state has to offer.
Light and floral on the nose with fresh citrus elements; inviting aromas of lavender, jasmine and honeysuckle.
On the palate, lemon and apricot flavors provide a brightness that dances in harmony with the floral elements.
100% Stainless Steel Fermented and Aged
21 Cases Produced
|Discount||Total # of Bottle Purchase (Mix)||Price/Bottle|
|Mixed Case Discount||12 +||10% $15.30|